Big family? Into meal prep? Love dinner parties? No matter your reason for working in bulk, this wide, flat-bottomed pan with high, straight sides, is your new best friend. Like a Dutch Oven, this French cousin can sear, saute, steam, bake, braise, fry, and poach. Plus it’s light but still can take a beating. It moves seamlessly from stove top to oven to buffet. Yes, it’s swanky enough for serving your crowd.